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1 COMMENT

  • Linda

    We spent a week in Costa Rica at the Hermosa Beach House
    Your Private Chef Jaco caterered our Christmas Eve and Christmas Day dinner which were absolutely delicious Maud was so easy to work with
    She and Bruno had such lovely presentation of every course
    Each dietary need was met for our large family group
    I would recommend her to all who would need this service

    on December 31, 2018   |   Reply

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